Crumb & Co gives local bakeries their own online ordering and live delivery tracking platform. Your customers see every step — from Received to Baking to Ready to Out for Delivery — and you keep every dollar you earn.
Start Selling TodayYour customers watch their order move from Received → Baking → Ready → Out for Delivery in real time. Freshness transparency builds trust — every item shows its baked-at time.
Draw your delivery radius, set estimated arrival times by zone, and assign drivers with one tap. You control where you deliver and how fast — no algorithms deciding for you.
Toggle daily item availability, trigger sold-out alerts instantly, and update your menu in seconds. No more disappointed customers showing up for a croissant you ran out of at 9 AM.
Remember who orders gluten-free, who always adds a latte, and who celebrates birthdays with your carrot cake. Personalized suggestions turn one-time buyers into regulars.
See your peak order hours, bestselling items, average order value, and weekly sales trends at a glance. Make smarter baking decisions with data, not guesses.
DoorDash takes up to 30% of every order. With Crumb & Co, you pay a flat $15 per delivery — the rest is yours. Your bakery, your brand, your relationship with customers.
Add your baked goods with photos, descriptions, prices, and dietary tags. Set your daily availability and delivery zones on the interactive map.
Get a branded ordering page you can share on Instagram, post in your window, or text to regulars. Customers order directly from you — no app store download needed.
Orders flow into your live queue board. Update status as you bake, assign a driver when it\'s ready, and your customer watches their fresh bread travel to their door in real time.
"We were giving 28% of every sale to Uber Eats. In our first month on Crumb & Co, we saved over $2,400 and our customers actually know our name now — not just \'that bakery on the app.\'"
Maria Gonzalez
Owner, Sweet Flour Bakehouse
"The live order board is a game-changer. Customers message us saying they love watching their sourdough go from \'Baking\' to \'Out for Delivery.\' It makes the whole experience feel personal and real."
David Kim
Head Baker, Rise & Knead
"I run a one-person operation and I was terrified of online ordering being complicated. I had my menu up and my first delivery out the door before lunch on day one."
Priya Nair
Owner, Nair\'s Naan & Pastry
$0/month
$15/per delivery
Join hundreds of local bakeries building direct relationships with their customers. Set up your storefront in minutes, keep your margins, and let your customers track every loaf from oven to door.
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